The rest of the afternoon will be spent making my first ever batch of wild plum jam. Michele had bags and bags of these cute little plums, and graciously chose to share her wealth with me. Wild plum jam is my favorite kind of jam on the planet, so I'm looking forward to making my own. Click here to see a previous posting that Michele made on wild plum jelly, including her recipe!
Texoma Gardening focuses on gardening, homesteading, wild foraging, and country life in North Texas & southern Oklahoma.
Monday, December 5, 2011
Getting Cold
Well, my fingertips are like ice, but the chickens are set for the very cold week that we're getting. I dragged their movable coop to a new location, and gave them fresh hay. In return I have a wheelbarrow full of lovely chicken pooped hay to dump onto a garden bed. After that, I had to run in and warm up my hands!
Jennifer is a clinical herbalist and health coach, specializing in autoimmune diseases like rheumatoid arthritis. Her interest in plant medicine led Jennifer to spend years studying herbology, physiology, and nutrition. She works one-on-one with her clients via her herbalist and health coaching business, Prairie Hawk Botanica. Jennifer lives on a homestead in rural Texas with her husband, 2 children, and various animals. In her spare time she loves to be in her large herb and vegetable garden. Sharing herb knowledge and her love of natural healing with others is her calling. Find Jennifer at www.priariehawkbotanica.com.
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