Texoma Gardening focuses on gardening, homesteading, wild foraging, and country life in North Texas & southern Oklahoma.
Wednesday, November 23, 2011
Heading out to the backyard to see if I can hunt down some tomatoes for tomorrow's veggie tray. Beats going to the store, that's for sure!
Jennifer is a clinical herbalist and health coach, specializing in autoimmune diseases like rheumatoid arthritis. Her interest in plant medicine led Jennifer to spend years studying herbology, physiology, and nutrition. She works one-on-one with her clients via her herbalist and health coaching business, Prairie Hawk Botanica. Jennifer lives on a homestead in rural Texas with her husband, 2 children, and various animals. In her spare time she loves to be in her large herb and vegetable garden. Sharing herb knowledge and her love of natural healing with others is her calling. Find Jennifer at www.priariehawkbotanica.com.
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Did you find any? We harvested the last couple of ours about a week ago when the plants finally died from the frost. They were still green, but stuck 'em in a brown paper bag and a few days later we were enjoying them on our burgers!
www.zombieapocalypsesurvivalists.com
I sure did! But now that cold temperatures have arrived, we finally did as you had to do, and harvested the rest. I'll lay most of the them out to ripen, but will try my hand at pickling some of the green ones. We'll see how that tastes. :)
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